Locally raised eggs, tasty cheese, with a creamy hollandaise sauce.

Egg (43%), Hollandaise [Cold pressed rapeseed oil, water, egg (5%), vinegar,  salt, Lemon juice concentrate, Mustard, Raw sugar,  Natural flavour, Thickener (Xanthan Gum), Natural colour (Beta carotene), Onion, Antioxidant (Rosemary extract)], Cheese (18%) [Pasteurised cow’s milk, salt, cultures, rennet (vegetarian), anti-caking agent (460), preservative (200)], Butter (from milk), Chives (0.5%), Salt, White pepper, Lemon juice.
Contains Egg, Milk.

Store in a cool, dry place.

Made in New Zealand from local and imported ingredients.